Lupin coffee, 100 g, organic | Dvaro kavos

Produkto informacija

Lupin coffee, 100 g, organic | Dvaro kavos

Lupin coffee – natural caffeine free coffee for your evening ritual.

Lupine fields have long graced Europe’s landscape and culinary heritage. Sweet lupins have been cultivated and valued for their nutritious ‘beans’ and their ability to restore the soil. The inhabitants of the Alpine villages used the seeds of the lupin to make the traditional ‘Altreier Kaffee’ coffee, which warmed both everyday life and the festive table.

At the end of the summer, when the lupin seeds have ripened, they are sun-dried and roasted, revealing their nutty, cocoa-earthy flavour. The dark, mildly acidic decaffeinated coffee made from lupins is still the perfect choice for a moment of respite – it tastes good and is good for the body’s balance.

Taste:

Nutty, cocoa note with a hint of roasted grain.

Key features:

• Naturally caffeine-free.
• Environmentally friendly.
• Sustainable production and packaging.
• Lupin coffee can help regulate blood sugar levels.
• It can help improve digestion and maintain a healthy intestinal microflora.
• May have beneficial effects on heart health and help regulate cholesterol levels.
• Lupin coffee is rich in B vitamins, folic acid, arginine, magnesium, manganese, potassium and zinc.
• Lupin coffee, especially roasted coffee, may contain higher levels of antioxidants that help protect the body against free radicals.

Ingredients

White lupin seeds 100 %*

* – from an organic farm.

ATTENTION! Lupin may cause allergies or intolerances.